7 Must-Know Tips for Wedding Cakes

Outside of the wedding dress, the wedding cake is another big focal point on your wedding day. It’s meant to wow the guests and put a sweet note at the end of the dinner. There are more than a few things to keep in mind regarding your wedding cake, and the experts at Birkat Elyon have you covered. They’ve been providing dazzling, high-quality cubic zirconia engagement and wedding rings for years. They offer these great insider tips on what to know about ordering your wedding cake.

START WITH A BUDGET

Most wedding cakes are priced “by the slice” – and this can range from $3 to $30, depending on design, fancy fillings, toppings and more. Certain things cost extra, so keep that in mind – and don’t get carried away.

PICK YOUR CAKE AT THE RIGHT TIME

It’s smart to choose your cake after you’ve made major design decisions, such as your dress, the menu, your flowers. You’ll want the wedding cake to work with all those details – and not drive them.

CONSIDER THE WEATHER

If you’re scheduling your ceremony in warmer months, you’ll want to avoid certain kinds of frostings like meringue and buttercream. They’ll melt. Your baker can offer other options that look and taste yummy, but won’t take a beating in the heat.

SPEAKING OF FROSTING…

Buttercream is a traditional “go-to” choice, mainly because it’s so creamy and delicious.  Fondant offers a smooth, elegant look.  And yes, you can combine both. One smart tip? Consider the color scheme of your frosting and make sure that it complements your dinnerware – and that it’s appetizing to look at.

FACTOR IN EXTRA DETAILS

Everyone wants to “dress up” their wedding cake.  Fresh fruits and flowers are the least expensive touches, handmade chocolate flowers or sugar-paste doo-dads will add up quickly. Include some room in your budget.

WHAT DO YOU WANT ON TOP?

Some brides opt for an heirloom piece to top their wedding cake (in which case, you’ll want to work with the baker to display it just right). Other cakes may dazzle with a seasonal motif made from icing– or maybe nothing at all.  A “topper” is not mandatory.

HAVE A DELIVERY PLAN

Ensure that your cake gets to the venue ready to dazzle. This may require a refrigerated van – and/or refrigeration at the venue. And some cakes may need to be “put together” on-site, so allow extra time for that to take place.  Discuss all these details with the baker before signing a contract.

So get ready to indulge in one of the most delicious moments of your wedding day. Other happy reminders? The beautiful (and affordable) CZ wedding rings offered by Birkat Elyon!